|80% Tempranillo, 20% Cabernet Sauvignon
95pts Robert Parker's Wine Advocate
"Earthy minerals, black cherries, tapenade, truffle, violets, and blackberry set the stage for a loaded, complex, powerful offering that offers a drinking window extending from 2014 to 2020+."
91pts Wine Spectator
"Ripe and dark, with smoky plum and black olive flavors on a polished frame, lingering gently after the muscular start. Offers depth and persistence. Drink now through 2014."
91pts Wine Enthusiast
"The En Chamberlin Vineyard predictably shows a generous dose of the Cayuse funk, along with solid and deep flavors of earth, stem, herb and wild brambly fruits. It all comes together in a tight and spicy wine with more funk than Spanish character. Unique and precise, with lingering flavors."
This wine is boss! Bloody and earthy with raw leather and sun roasted tomato. Super savory...paella please.